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Friday, August 9, 2013

Pizza on the Farm

So there is this place in WI, in the middle of nowhere, that makes pizza every Tuesday night from Spring to Fall. It is packed at all times of the open hours (4:30-8) and you have to bring everything. Everything you ask? Yes, they DO provide the pizza and beer but they do not provide anything else. We brought plates, forks, cups, water, wine, cheese, crackers, a blanket to sit on (there are no tables and chairs, just the great outdoors), and even cash (1. we never have 2. they don't accept anything else).

EVERYTHING is made on the farm where you visit. All things meaning the sausage (and the pig), the herbs, the crust, and all the veggie fixings. It is SO yummy seeing that it is a wood-fire oven they make it in. The atmosphere is fresh and reminds me of a day at the winery where people can wander to see all the ingredients cooking/roaming and you may fix yourself wherever you please.

We went with our friends Zak and Lauren Stelter who introduced us to the idea and were able to take their AWESOME convertible through for a 45 minute ride in the countryside. Us city folks salivate on these types of adventures, at least Caleb and I do. We also got caught in a rain storm while the top was down and were almost buried in hay bails from a semi... stories that are probably only funny for those present, oh well.

Here are some photos to let you in on the adventure we had:
On our way!

This is the farm (part of it)
This is where the action happens


Caleb in the grove

Picnic with friends.

Pizza and Cheese. Yum.

Bestie Moment in the Back Seat

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